Jom makan ....

Normally we always went out for makan, but dis time we decide to cook together n MAKAN. Just a simple dish that nite - Plain Porridge with fried kangkung, egg, ikan bilis n udang kering from Sabah n Rojak Tahu. Dessert is Pulut Hitam frm Pekan Nabalu. YUMMY ..

Here are some snapshots ...
Nora cook the porridge

Me frying ..

Nana the Chef of the Nite



Pulut Hitam from Pekan Nabalu








Thank you so much everyone for the time. N especially to Nora for letting us used ur lovely home that nite ..